The monster hop has taken a new form. The same all-star cast of New Zealand grown Nelson Sauvin and Rakau hops, now shrouded in haze. Juicy grapefruit, passionfruit and dank resin, fused in a swirling otherworldly Hazy IPA. The beast is back.

Looks like it's your lucky day. Lucky Charm, polotmavé pivo, Czech style amber lager. A generous blend of Pilsner, Vienna, Munich and Midnight Wheat, balanced with Saaz and Celeia hops and fermented with a Czech yeast. The result is a superbly smooth lager, with restrained hop notes, soft, rounded malt mouthfeel with hints of caramel and fresh baked bread crust. Works like a charm.

You want it! More Jooosh, extra joooshy hazy pale. Loaded with all the joooshiest hops Garage Project can lay their hands on - Krush, a special batch of Cornerstone Ranch Mosaic, Sativa blend, El Dorado and a generous splash of Krush Hyperboost. It's a veritable fruit salad of mango, pineapple, blueberry, peach and lime. Sooo joooshy!

Swifty is named after the Swiftburn stream that flows through Royalburn Station in the South Island's high country, where Garage Project's spray-free barley is grown. Brewed by the good folks at Garage Project, this is a Refreshing Beer. An uncomplicated, easy-drinking classic ale. You beauty.

Big things sometimes come in little packages. Say hi to Tiny: Brewed with pilsner malt, golden naked oats, Mosaic, Strata and Simcoe, Tiny is specially fermented to give you all the big, juicy hop character you've come to expect from a Hazy IPA - just without the alcohol. Yup that's right. Big flavour, without the booze so you can enjoy your hazy anytime. Tiny, but mighty.

Big things sometimes come in little packages. Say hi to Tiny Stout - specially brewed and fermented to give you all the smooth malt and roasty character you've come to expect from a Stout, just without the alcohol. Yup that's right. Big flavour, without the booze so now one can enjoy a Stout anytime. Tiny, but mighty.

Big things sometimes come in little packages. Say hi to Tiny XPA: Brewed with pilsner malt, Simcoe, Strata and Citra hops. Tiny XPA is specially fermented to give you all the juicy hop character and tropical aromatics you've come to expect from an XPA, just without the alcohol. Yup that's right. Big flavour, without the booze so you can enjoy your XPA anytime. Tiny, but mighty.

Who's got the munchies? Southland Sushi - aka the humble Southland Cheese Roll. Cooked up in collaboration with legendary New York brewery Other Half, it's a Southland edition of their famous Munchies range. Double Dry Hopped Hazy IPA, dripping with Southland grown Garston Motueka, Rakau and Nelson Sauvin hops. It's an unbeatable combination. They're on a roll.

Naturally brewed with real ginger for a refreshing, clean, crisp flavour with just the right amount of 'zing'. It's the real deal.

Great Northern Brewing Co. Original lager was brewed with an outdoor lifestyle in mind. With its fruity aroma, low bitterness and clean, crisp finish, it's the ultimate refreshment for the Great Northern conditions. Brewed using a light stable hop to avoid the impact of sunlight, pale malt and lager yeast to produce a fruity, clean, refreshing lager.

Great Northern Brewing Co. Super Crisp lager was brewed with an outdoor lifestyle in mind. With its fruity aroma, low bitterness and clean, crisp finish, it's the ultimate refreshment for the Great Northern conditions. Brewed with Australian pale malt, lager yeast and a light stable hop and malt extract to produce a refreshing, crisp beer without compromising on taste.

Guinness 0.0 boasts the same beautifully smooth taste, perfectly balanced flavour, and unique dark colour of Guinness, just without the alcohol. To create Guinness 0.0, the St James's Gate brewers start by brewing Guinness exactly as they always have, using the same natural ingredients - water, barley, hops, and yeast - before gently removing the alcohol through a special cold filtration method. Cold filtration protects the integrity of the beer's taste and character. The brewers then carefully blend and balance the flavours to ensure the distinctive flavour profile and taste characteristics of Guinness.