In 1862, after 10 years of perfecting his rums, Don Facundo Bacardí Massó introduced the world to his BACARDÍ Carta Blanca rum. Floral and fruity, BACARDÍ Carta Blanca rum serves up orange blossom, lavender and rose, teamed with apricot, lime, light coconut and ripe banana. A sublime rum for cocktails, it doesn't dominate other flavours nor does it disappear when mixed. Perfect for classic rum cocktails like the Mojito or Daiquiri.

Hand crafted by blending the finest Bundaberg white rum with the smoothest aged reserves matured for 4 years in first fill American oak bourbon barrels before being charcoal filtered for a smooth & clean finish.

Rum in its purest form - crafted from nothing more than organic molasses, water, and yeast, then distilled on a copper pot still and left completely unaged. Bright, expressive, and full of character, it opens with unexpected aromas of peaches, strawberries, and custard, before unfolding into notes of red fruit, milk chocolate, and gentle liquorice warmth on the palate. Silky and robust, it shines in cocktails while offering enough depth to enjoy neat. If you are unfamiliar with just how flavoursome a good unaged rum can be, you're in for a treat!