Canyon Brewing's beloved flagship hazy IPA brewed for the rad lot at Cardrona Ski Field. A combination of Rakau, Nectaron, Wai-Iti and Idaho 7 playfully bounce on a plump malt body. Overripe nectarine and apricot, with just a sprinkle of bitterness to bring you back for more.

Blank can. Your art. No rules. Crack the tab, scribble on the label and send it in. Canyon Brewing's favourites will feature on the next release. What's inside? Their own masterpiece. A clean, light malt base lays the canvas for Freestyle Hops' Tropical Fusion, Krush and Idaho 7. Think Feijoa gummies, passion fruit and papaya, all on a pillowy-soft body. A beer brewed for the scribblers, sketchers and day-doodlers.

Clear, crisp and full of bite. This west coast IPA is like carving fresh lines in an empty pool. The classic combo of "C" hops and Simcoe create layers of citrus, pine and resin, all balanced on a solid malt backbone, with just the right amount of weight underfoot. A throwback to when IPAs were clear, hoppy and straight to the point. No haze, no gimmicks, just a clean pivot back to where IPA all began.

A summer crusher, Canyon style. Barrel aged for eight months in French oak, then re-fermented on ripe Red Bridge strawberries and zesty Arrowtown staghorn sumac. Blushing pink, beautifully crisp, a little funky and loaded with character.

Some beers are made for the big catch, others are made for the story about the one that got away. A sessionable drop that's clean, bright and zesty with citrus and tropical aromas that'll have you hooked from the first sip. No frills, No fuss, just a damn good beer to crack open while you're waiting for a bite. Cast one back and enjoy.

As 'Murican as a fake tan and frosted tips, this APA packs more horsepower than a '68 Camaro cruising down the open road to Flavourtown. Under the hood of this freedom machine you'll find a punchy bitterness rounded out by a solid malt backbone. Classic American Hops - Citra, Centennial and Simcoe - keep it running smooth, and Zythos brings the money with a zesty citrus punch to finish. Off-the-hook flavour, no apologies. Welcome to Flavourtown, baby.

A cloudy mystery, as adventurous as a Kiwi summer.

For the focused, who play as hard as they work.

Crisp, refreshing, a trusted mate after a long day.

At Carlsberg, the pursuit of better beer is in their DNA. More than 100 years after their founder J.C. Jacobsen mastered the art of brewing great Pilsner, they're still looking for ways to improve their beer. This perfectly balanced Danish Pilsner beer is wonderfully crisp and refreshing, with a full flavour and a distinctive hoppy aroma.

Pale golden with a lingering, white foam, this Lager's as easy on the eye as it is on the palate. Subtle orange peel and mandarin citrus notes, mild peppery hop flavour, and restrained bitterness; complementing a soft, bready, malt base and gentle sweetness on the finish.

Brewed on the banks of the Heathcote River in Woolston, Cassels Woolston Pale Ale is a traditional Pale Ale with distinctive New Zealand characteristics. This beer offers a combination of punchy hop flavours balanced out by a trio of malts. Late hopping with Nelson Sauvin and Motueka varieties brings fruity, wine-like aromas to sit on top of the lightly toasted malt base. Rich and rounded with a smooth mouthfeel - tastes just like home.