The oaky vanilla taste of real Kentucky Bourbon meets the sweetness of coke ensuring a perfectly blended mixture.

The perfect pairing - 6YO Canadian Club whisky with dry ginger ale. Add a slice of lime and enjoy!

The same refreshing Canadian Club classic taste can be experienced in the new Zero Sugar Dry.

The oaky vanilla taste of real Kentucky Bourbon meets zero cola. Still a perfectly blended mixture for your enjoyment.

The perfect pairing - 6YO Canadian Club whisky with dry ginger ale. Add a slice of lime and enjoy!

The oaky vanilla taste of real Kentucky Bourbon meets the sweetness of coke ensuring a perfectly blended mixture.

Gordon's Pink Gin and Soda balances the refreshing taste of Gordon's Gin with the sweet notes of strawberries and raspberries. Distilled using only the best quality ingredients and natural flavourings, this gin leaves you with a clean, crisp taste and an authentic berry finish.

Cody's Kentucky bourbon blended with cola for great flavour and a smooth taste.

For those who like their Jack Daniel's on any occasion, there's Jack & Cola. It's the same world-famous Jack Daniel's No. 7 with cola, in the convenience of a pre-mixed ready to drink 330ml bottle.

Crafted by chef Luis Cabrera, BESOS Margarita Pasíon builds on his award-winning Clásica blend with an irresistible tropical twist. Made with 100% blue agave tequila, triple sec, and lime, then elevated with luscious passion fruit juice, passion fruit liqueur, and a hint of vanilla, this vibrant cocktail blurs the line between a freshly mixed premium cocktail and a ready-to-serve Margarita. Shake with ice, pour over the rocks, and let every sip take you somewhere sunny. Salud.

Chef Luis Cabrera's twist on the Espresso Martini - A bold fusion of fresh-roasted cold brew and pure 100% blue agave, with a luscious, satin-like finish. Creamy, exquisitely balanced, and irresistibly indulgent - every sip is a perfect harmony of rich espresso, smooth vanilla, and vibrant citrus notes.

Crafted with real Chile Habanero from the Yucatán Peninsula, Chef Luis Cabrera's spicy blend adds a bold twist to his signature Clásica recipe. Just shake with ice and pour over rocks to enjoy the vibrant, authentic flavours of México. Salud!