An exclusive single cask bottling of The Cardrona Single Malt Whisky 'Growing Wings', this exceptional cask is the marriage of three ex-bourbon barrels finished together on a Pedro Ximénez 500 litre butt. Aged for a total of five and a half years and bottled at natural cask strength.

This exquisite hand selected cask has notes of borage flower honey, clotted cream, toasted oats, vanilla bean, sun-scorched nectarine. Only 277 bottles. Bottled at 52% ABV.

This special single cask release delights with notes of maple pear tart, sticky raisins, hazelnut, chewy nougat, drizzled with borage flower honey. Only 730 bottles. Bottled at 52% ABV.

Cardrona 2022 birthday Single Malt Whisky release is an exquisite marriage of four hand selected Felton Road Pinot noir casks. With just 1,217 bottles, this expression demonstrates a mastery of both maturation in an extreme environment and world-leading innovation in cask management. Cardrona has developed a revolutionary method to preserve the delicate wine seasoning of locally sourced Quercus robur Pinot noir wine casks, sourced exclusively from Felton Road. To preserve the fresh and vibrant red-fruit notes of the seasoning, we collect the casks from the local winery, landing them in the Cardrona valley within hours of the wine dumping and charge the casks immediately with Cardrona New Make Spirit. The casks have then rested, maturing in the extreme environment of the Cardrona valley. With a temperature variation from -10 degrees C in winter to 40 degrees in summer, combined with zero humidity, and an altitude of 600 metres above sea level, combined with a pristine location of outstanding natural beauty and purity. The extreme environment has melded the spirit into Whisky of outstanding character. These four casks have been selected for their peak balance of spirit and wood. The result is an extraordinary dram from a New World.

Cardrona's 2023 Single Malt Whisky release is an exquisite trinity of three hand-selected casks, drawn from some of Cardrona's oldest stocks, a 7 year old ex-Oloroso Sherry butt, a 7 year old ex-Boubon barrel and a 5 year old ex-Pinot noir barrique. With just 1,501 bottles, this expression demonstrates a mastery of both maturation in an extreme environment and world-leading innovation in cask management. Burnt toffee. Vanilla cream. Sun-scorched nectarine. Pepper. Cardrona's earnest work's desire realised.

This beautiful single malt whisky has been maturing in American ex-bourbon casks before soaking up luscious flavours from Central-Otago Pinot Noir barrels. While quietly ageing in their seaside bond store in Oamaru, Dunedin DoubleCask has gained a golden auburn colour and aromas of beeswax and fresh cereal, toasted oak and soft spices with a delicious, long fruity finish. An elegant single malt with depth and characters that make this whisky a truly enjoyable experience.

South Island Single Malt, distilled from malted New Zealand barley, aged in American ex-bourbon barrels. This non-peated single malt has been slowly maturing in The NZ Whisky Collection's seaside bond store in Oamaru. Deep honey comb and orange in colour. Well balanced with light fruity notes, soft spice and creamy malt flavours, this lovely single malt whisky is easy drinking and delicate. A pleasant wee drop to sip!

The Revolution is Back, better and bolder than before! This delicious NZ single malt whisky has been ageing 3 years in American ex-bourbon casks before being transferred into NZ Pinot Noir barrels, for an additional 1.5 years. While slowly maturing for 4.5 years in the seaside bond store in Oamaru, the new release of Oamaruvian Revolution - with a dark mahogany colour - has had time to gain more depth and has flavours, that any whisky lover would enjoy exploring.

Made from 100% New Zealand grown malted barley, smoked using native Manuka wood and distilled through Thomson's copper pot stills. Natural smoke, cinnamon, clove, Manuka oils.

Made from 100% NZ grown malted barley, smoked using South Island Peat and distilled through Thomson's copper pot stills. Offers generous notes of Iodine, smoke, sweet vanillins.

A bolt of lightning in every shot - Handcrafted with New Zealand Whisky. Smooth caramel with a hint of sea salt and soft vanilla.