Since the first vine was planted in 1987, the winemaker's know-how, the terroir and all the love of the CHEVALLIER family have given Chablis wines with authentic and exceptional aromas. Brilliant yellow-greenish colour, fruity, with white flowers, pineapple and citrus flavours that are all well-balanced. With nice acidity, minerality and good length, you can drink this Chablis with starters, seafood, white meat and cheeses.