Mount Brewing's six top selling core range beers. Pack includes: Relax, It's Only a Lager; Mountie Pilsner; Golden Hour Hazy XPA; Highline Low Carb Hazy Pale Ale; Mermaids Mirth; Sea Beast IPA.

Batch cans are a series of Panhead cult classics, mostly exclusive to the taproom. Handpicked from our archive of small kit experimental hits, these staff and punter favourites are now yours for the taking. Batch 311 Pineapple Hazy is loaded with punchy pineapple, citrus, and ripe stone fruit flavours, balanced by fresh herbal minty notes. Soft and smooth with a hoppy finish that lingers just right.

As self-confessed bogans we have an attraction to black. The key to creating a silky death metal monster like Blacktop is the caramelised Golden naked Oats we've built it around. Sophisticates will detect the chocolate and coffee notes of creamy tiramisu. The rest of us will note that it matches our jeans.

So dank and so green with stonefruit and citrus deliciousness, this NZIPA gets the best out of the mythical NZH-109, with Nectaron, Rakau and Mot hops also making noise straight from the bine. Sitting pretty on Astro Supremes with diamond frenched antennas, Cholo chain wheel and chrome organs amplifying that Cali Life Style, this is a 78' Camaro lowrider like no other. Built by Kenny, brought to Ohope, now rolling deep with Sulphur City, E.D. is a flaked, candied, laced, velvet, scaled and striped clash fantasy. Serving 80s excess AND 90s gangsta. Regulators, mount up!

This pickup is loaded with notes of papaya, nectarines, citrus and melon, with some bitterness in the backend for a full and balanced ride.

This pickup is loaded with notes of papaya, nectarines, citrus and melon, with some bitterness in the backend for a full and balanced ride.

Pilsner is famously Czech in origin, but here we've gone for a South Pacific hop profile in keeping with the people who brew it and drink it. Passionfruit, grapefruit and sauvignon blanc characters abound, stacked up on a robust malt base that's partly German, partly Kiwi.

Pilsner is famously Czech in origin, but here we've gone for a South Pacific hop profile in keeping with the people who brew it and drink it. Passionfruit, grapefruit and sauvignon blanc characters abound, stacked up on a robust malt base that's partly German, partly Kiwi.

XPA means Extra Pale, a product of Quickchange's lighter malt base. That delicate colour though is undercut by a glorious hit of alpha oils from Mosaic, Galaxy and Citra hops. Sometimes you don't want your mouth flayed raw and your liver worked to a standstill. Sometimes a few luscious notes of mango, guava, lychee and pineapple can be just the thing.

XPA means Extra Pale, a product of Quickchange's lighter malt base. That delicate colour though is undercut by a glorious hit of alpha oils from Mosaic, Galaxy and Citra hops. Sometimes you don't want your mouth flayed raw and your liver worked to a standstill. Sometimes a few luscious notes of mango, guava, lychee and pineapple can be just the thing.

In hot rodding a Rat Rod is a chopped, low slung, rough and rusty special, designed for go more than show. A little like a classic hazy IPA in other words. There's a monster American hopping regime inside this unfiltered diamond, throwing the juicy orange and fruit salad characters forward without too much bitterness or malty sophistication.

An easy eski companion, inspired by an iconic ride. Tropical. Juicy. A southern hemisphere sun chaser. Drop the tailgate, catch rays and recline in a wagon built for sha... sharing.